Albondigas Soup
This is one of our favorite meals. It's a soup and also a main course. We eat it with Quesadillas. I found several sites on the internet and picked and choose the ingredients to make my own recipe.
Equipment
- Large soup pot, Large frying pan
Ingredients
- Turkey Meat Balls
- 1 lb ground turkey
- 1 egg beaten
- 2 cloves garlic minced
- 2 tsp ground cumin
- 1 tsp salt Redmond Real Salt
- 1 tbsp Taco seasoning
- 2 stalks Green Onions sliced thin
- 1 tbsp Avocado oil
- Soup
- 1 tbsp avocado oil
- 1 onion chopped
- 5 Roma tomatoes diced
- 3 large Tomatoes Roasted and blended
- 4 cups Bone Broth
- 1 tsp ground cumin
- 1 tsp Oregano
- 1 large carrot sliced
- 2 stalks celery
- 2 sweet potatoes skinned and cut into small chunks
- 2 tbsp taco seasoning add according to your taste we like it spicy and sometimes add more.
- 1 cup fresh cilantro chopped
Instructions
Turkey Meatballs
- Mix egg, ground turkey, garlic, spices: cumin, oregano, salt, taco seasoning,
- make into 1 inch balls
- Fry turkey balls in the avocado oil until browned
Soup
- Broil the 3 tomatoes for 20 minutes turning after 10 minutes.
- Remove blackened skin
- puree the tomatoes and set aside
- in the large soup pot brown the onions
- add the diced Roma tomatoes cook until well blended
- add bone broth
- add carrots, celery, cumin, and oregano, and taco seasoning
- add the Roasted pureed tomatoes
- add the cilantro
- add the sweet potatoes and turkey meatballs that have been browned.
- Boil then reduce heat to simmer for 30 minutes
Notes
We found turkey meatballs at Costco. I use a whole package each time I make this. I brown the meatballs well as I am cooking the soup. Then add everything together. We like our soup spicy so taste as you are preparing to have the flavor that works best for you.
I made the turkey meatballs yesterday and made them much spicer than my recipe states. Using the same ingredients.
